EP 16 (part 1): Welcome to Australia's biggest and best cucumber farm
Gerry Harvey's almighty greenhouse in NSW currently produces a whopping 65 million cukes a year!
EPISODE 16 (part 1):
Gerry Harvey, Founder and Executive Chairman of Harvey Norman, takes Cooks Co-op chef Martin Boetz on a tour of his NSW cucumber farm. You're invited to check out this state-of-the-art growing facility and stay tuned for part 2, when Marty makes cucumber kimchi using miniature cukes from Gerry's farm.
PREVIOUS EPISODE: Take a behind-the-scenes tour of a free-range pork farm
Cooks Co-op
