Slice recipes are easy to make ahead in no time at all so that you can always have a yummy snack on hand when you’re preparing school lunchboxes in the morning, when the kids come home from school or when you hit the 4pm slump at work. Many slices can also be put in the freezer for a rainy day so you can pop them out and defrost them any time you have a craving for a snack. They’re also perfect for school fetes or bake stalls.
We’ve got everything you could want here from zesty lemon slice, decadent chocolate slice to the healthier option of an oat slice and even a gluten-free slice for loved ones with dietary requirements. Plus, there’s a passionfruit and coconut fudge slice, apricot slice with meringue on top and a delicious honey joy slice.
If this has inspired you to up your snack game at your home, try these clever chocolate cupcakes with hidden vegetables, cute raspberry velvet cupcakes or yummy banana pikelets. Or, for something savoury, try sweet potato falafels, energy balls or zucchini fritters.
10 slice recipes to make for family and friends
Perfect for pairing with tea or coffee, this slice lets you enjoy the chocolatey taste of Tim Tams in a fudgy slice.
With a healthy oat base and a honeycomb topping, this is the ultimate slice for any time of day.
This slice has three different layers – a shortcrust base, homemade apricot jam in the middle and meringue on top – it’s beautiful and delicious!
Take a trip back in time with this honey joy slice that has a cookie dough base and honey joy topping.
Simple to make and irresistible to eat, this chewy chocolate slice with coconut on top is perfect for lunchboxes.
A bake stall winner, this slice is popular with those that like their sweets with a zesty tang.
Sweet and fudgy, plus it keeps up to two weeks in the fridge (if it lasts that long!).
Photography & styling: Tilly Pamment


