Photography: Cath Muscat / Styling: John Mangila
In the hot, early days of January, many of us are reaching for those fresh, summer foods. While the festive festive feasts have been fun to enjoy, the hot continuously weather seems to make those lighter meals that much more appealing at this time of year.
Whether you’re looking for a recipe to throw together after a dip in the pool or you have already started to think about those back-to-work lunches, we’ve compiled our favourite recipes for hot summer days.
10 fresh recipes to make this summer
Bring the lush flavour of heirloom tomatoes and creamy mozzarella to your summer table.
Make the most of peach season with this fresh radicchio, peach, mozzarella and prosciutto salad.
Romanesco broccoli, avocado and warm spices combine in this tasty lunchtime salad covered in tangy feta dressing.
This light and fresh watercress, broad bean and prosciutto comes with an unexpected zesty lemon hit.
Red salad with crumbled goat’s cheese
With bright baby beets, cherries and raddichio, this red salad is a colourful addition to any feast.
This hearty salad is the perfect main meal for hot summer days.
With its delicious sesame peanut dressing, this chicken soba noodle salad is perfect for a light family meal.
This simple curry butter swordfish with beans offers simple steps for maximum flavour.
These healthy buddha bowls add a burst of colour and soul-filling nourishment to the table for brunch guests.
Zesty, creamy and soul-filling, this green bowl packs a nourishing punch.
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