With a focus on ethical proteins, wholefoods, low sugar and gluten-free eating, Matilda Brown and Scott Gooding’s new The Good Farm Cookbook is a collection of everyday family recipes for a nourishing, hopeful life.
From easy Peri Peri chicken to a tasty bright berry and nectarine sorbet, these recipes are guaranteed to please the whole family.

The Good Farm Cookbook: Easy Peri Peri chicken
This easy Peri Peri chicken is the ultimate mid-week meal
When it comes to easy family dinners, Peri Peri chicken is one of those meals that’s guaranteed to please even the pickiest of eaters — and The Good Farm’s version is both delightfully simple and delicious, making it the perfect low-effort, mid-week meal.

The Good Farm Cookbook: Quick baked salmon with orange, dill and pistachio kernels
This flavourful salmon recipe ticks all the boxes
This baked salmon doesn’t only pack a flavour punch with fragrant orange, dill and pistachio kernels, but also takes less than an hour to get onto the table.

The Good Farm Cookbook: Simple curry butter swordfish with beans
Simple steps for maximum flavour
A fragrant curry butter makes Matilda and Scott’s flavourful swordfish recipe easy to insert fish and its numerous health benefits into yours and your family’s diet.

The Good Farm Cookbook: Bryan’s steak and chips with black olive butter
This family favourite will become a go-to weekend dish
With crispy chips and moreish olive butter, this delicious steak and chips recipe is a family favourite from Matilda’s father, Bryan Brown — and its more than likely going to become a staple in your house as well.

The Good Farm Cookbook: Grilled eggplant and lentil salad with lemon-mint dressing
A no-meat Monday recipe that will please everyone
Whether you’ve made a commitment to no-meat Mondays or you’re simply keen to bring more plant-based meals into your recipe rotation, Matilda and Scott’s grilled eggplant and lentil salad is an easy and flavourful dish that we guarantee you’re going to make again and again.

The Good Farm Cookbook: Healthy nectarine and berry sorbet with crushed macadamia nuts
Our new favourite summer dessert
This bright berry and nectarine sorbet is not only delicious but, with its all-natural ingredients, is actually good for you as well.