Food truck fun

Calling all foodies who food truck spot, we share our top picks!


What you need to know:

  • Happy as Larry is a food truck and pop-up pizzeria giving Sydney a taste of traditional Napoli style wood fired pizza.
  • Happy as Larry offers a seasonal menu, changing daily depending on the fresh produce available each morning. 
  • This scrumptious food truck is opening their first flagship store on the Thursday 25th of May at the MET Centre, 273 George St, Sydney.
  • Check out their menu here to plan what you will devour!
  • On the Saturday 27th of May they will be at Gab’s beer festival, Carriageworks.
  • Follow them @happyaslarrypizzatruck


What you need to know:

  • FRIDAY 26TH MAY: Batch Brewery Marrickville, 12-8pm
  • Lemonrose is Sydney’s latest food truck concept – the brainchild of one guy, with one serious appetite.
  • Where American meets the Middle Eastern street eats, their style is unlike anything else. A zesty and fresh culinary experience not to be missed.
  • Lemon and Rosewater are the two key ingredients that bring the flavour fusion together.
  • They are both used in the recipe of every meal we cook and serve from savoury to sweet
  • Rosewater has a very distinctive flavour and is used heavily in Persian and Middle Eastern cuisine
  • Follow them @lemonrosesteats


What you need to know:

  • FRIDAY 19th: Night light at the Joan 5.30-7.30pm 597 High St, Penrith
  • Saturday 20th: Willie the boatman 12-7pm Suite 202, 75 Mary St, Saint Peter’s
  • Inbocca offer an authentic Italian menu including arancini, lasagna fritta & pork foccaccino
  • Follow them @inboccafoods


What you need to know:

  • Friday 19th May to Sunday 21st: 6pm till Late at Surfside Motorcycle Cafe, Brookvale
  • Jerusalem street food
  • Also known as the bearded bakers
  • A repurposed shipping container, adorned with street art and housing a commercial bakery.
  • Were using it to bring you one of our families best kept secrets. Because the best things in life, are best shared.
  • Follow them @knafehbakery




What you need to know:

  • Sunday 21st they will be at the RSPCA Million Paws Walk at Sydney Olympic Park
  • Founded by a couple of young chefs with backgrounds in French fine dining. 
  • They have been borderline-obsessed with American culture since they were raised feeling as though Chevy Chase was the father every boy dreamed of, and Sesame Street was just a suburb over.
  • Follow them @thenighthawkdiner


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