In this final episode, chef Martin Boetz partners with some of Sydney's best chefs to showcase local produce
Chef Martin Boetz suggests you surrender a splash of your favourite red wine to give this classic French dish a boost
This classic French dish is always a winner!
Rockstar winemaker Lisa McGuigan fills you in on her expert tips and tricks. Cheers to that!
"It's kind of like a lasagne for your garden bed!" says Simon Miller of Hawkesbury Native Landscapes
Chefs Marty and Marco go head-to-head in the Cooks Co-op cook off!